The Food-borne Illness Poster identifies the five major causes of food-borness illness and details the sources, incubation periods, and prevention tips. The major causes covered are:
- E. Coli
- Hepatitis A
The Poster is appropriate for restaurants and catering businesses, food preparation, handling and packing industries, and highly susceptible populations such as medical facilities, nursing homes, elementary schools and day care centers.
Companion poster: Food-borne Awareness Poster